Natural Wine Masterclass
Sun 13 Sept
|Under The Grapevine
‘For those who dare to explore a world behind tasting’ In this masterclass, wine writer Niels van Laatum explains how natural wine is made, and what the trends and developments are. We’ll cover the origins of natural wine, viticulture, regulations, and hotspots. Ticket price 99 euro.


Time & Location
13 Sept 2026, 14:00 – 17:00
Under The Grapevine, Overtoom 424, 1054 JT Amsterdam, Netherlands
About the event
Natural Wine Masterclass
For those who want to explore the world behind the glass
Natural wine has become one of the most talked-about movements in the wine world. But what does “natural” actually mean? How is it made, where did it originate, and why does it provoke such strong opinions among wine lovers and professionals alike?
During this in-depth masterclass, wine writer Niels van Laatum will guide us through the philosophy, history, and realities of natural wine. Rather than myths and marketing, this session focuses on understanding the vineyards, the cellar practices, and the broader developments shaping this fascinating category.
Back to basics – and forward again
Natural wine is often described as a return to traditional winemaking. In many ways, it reconnects us with techniques that were common before industrial winemaking became the norm after World War II. In this masterclass we will explore how these historical methods influence…
Under the Grapevine Membership
Members enjoy free delivery within Amsterdam, €20 towards their first order, complimentary access to numerous tastings and events throughout the year, and full access to our collection.
